Beef Chimichangas
Crispy beef chimichangas with seasoned hamburger and melted cheddar wrapped in tortillas, perfect for a flavorful, quick, and satisfying meal for any beef lover.
Ingredients
Instructions
- Brown and drain the hamburger.
- Lightly spray a cookie sheet with Pam butter-flavored vegetable spray.
- Place 1 ounce of Cheddar cheese and 1/8 of the cooked hamburger in a tortilla and roll up.
- Place the rolled tortillas on the prepared cookie sheet.
- Repeat until all 8 tortillas are filled and placed on the baking sheet.
- Spray Pam over all exposed areas of the tortillas.
- Bake in a 375°F oven until crisp.
Nutrition & Diet Analysis (per serving)
155
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).