Beef In Cheese Crescents
Beef in cheese crescents combine savory seasoned beef with melted cheddar, wrapped in flaky crescent dough, topped with sesame seeds—perfect for a hearty, crowd-pleasing meal or snack.
Ingredients
Instructions
- Heat oven to 375 degrees Fahrenheit.
- Brown the ground beef with chopped onion in a skillet, then drain excess fat.
- Stir in barbecue sauce and set aside.
- Unroll the crescent dough into 4 long rectangles on an ungreased baking sheet.
- Overlap the long sides of the rectangles; firmly press perforations and edges to seal.
- Form a 15 x 13 inch rectangle from the dough.
- Spread the meat mixture lengthwise in a 4-inch-wide strip down the center of the dough, leaving about one inch at each end.
- Top the meat layer with shredded cheddar cheese.
- Fold the shorter sides of the dough over the filling by about 1 inch.
- Bring the long sides of the dough over the filling, overlapping the edges; pinch to seal.
- Sprinkle sesame seeds on top.
- Bake for 20 to 25 minutes until golden brown.
- Let stand for 5 minutes before serving.
Tips & Substitutions
For a flavorful twist, consider adding diced jalapeños or bell peppers to the beef mixture. You can substitute ground turkey or chicken for a lighter version. If you prefer a spicier kick, use pepper jack cheese instead of cheddar. Ensure the dough is well-sealed to prevent leaks while baking.
Serving Suggestions
Serve the Beef In Cheese Crescents with a side of fresh salad or coleslaw for a balanced meal. They can also be accompanied by potato wedges or sweet potato fries. For an extra dip, try a side of ranch or extra barbecue sauce. This dish pairs beautifully with Beefy Chili Soup for a hearty meal.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, place the crescents in a preheated oven at 350 degrees Fahrenheit for about 10-15 minutes, or until warmed through and the pastry is crispy again.
Nutrition & Diet Analysis (per serving)
Each serving of Beef In Cheese Crescents contains roughly 420 calories, with 21g protein, 31g carbohydrates, and 24g fat. It is an excellent source of protein (41% of the Daily Value) and calcium (27% of the Daily Value), and a good source of iron and vitamin A. Note that it is relatively high in sodium, at 850mg per serving (37% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Is it possible to freeze these crescents?
Absolutely! You can freeze the uncooked crescents. Just assemble them, wrap tightly in plastic wrap, and place them in a freezer bag. Bake from frozen, adding a few extra minutes to the cooking time.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).