Beef-Mac Bake
A hearty baked pasta dish combining seasoned ground beef, cheesy macaroni, and savory spaghetti sauce, perfect for family dinners and comfort food cravings.
Ingredients
Instructions
- Prepare macaroni and cheese according to package directions.
- Brown ground beef in a skillet; drain excess fat.
- In a baking dish, pour the prepared macaroni and cheese to cover the bottom.
- Ensure the macaroni and cheese layer is even and covers the bottom of the dish.
- Spread the cooked ground beef evenly over the macaroni and cheese.
- Pour spaghetti sauce on top of the ground beef layer.
- Bake at 325°F for 1 hour until hot and bubbly.
Nutrition & Diet Analysis (per serving)
135
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).