Zada'S Meatballs
Zada's Meatballs are savory, tender balls of seasoned beef mixed with potato and onion, baked in a creamy mushroom sauce—perfect comfort food for family dinners.
Ingredients
Instructions
- Form the mixture into meatballs.
- Fry the meatballs on all sides until brown.
- Place the browned meatballs in a baking dish.
- Cover with diluted cream of mushroom soup.
- Cover and bake at 325°F for 1 hour.
Nutrition & Diet Analysis (per serving)
469
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).