Best Ever Rolls
These soft, fluffy rolls are perfect for breakfast or dinner, offering a warm, buttery flavor with a tender crumb. Their homemade taste and versatile nature make them ideal for families or gatherings. Freshly baked and served warm, they pair beautifully with butter, jam, or savory dishes.
Ingredients
Instructions
- Pour boiling water over shortening, sugar, and salt; let cool to lukewarm.
- Add beaten eggs to the mixture.
- Sprinkle dry yeast into warm water and let it dissolve.
- Add the yeast mixture to the first mixture.
- Gradually add flour, one cup at a time, to the mixture, mixing well.
- Place the dough in a large bowl and cover with a damp cloth.
- Put the bowl in the refrigerator and let the dough rise until doubled.
Nutrition & Diet Analysis (per serving)
506
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).