Best-Ever Salsa

VeganVegetarian
Prep: 10 min Cuisine: Mexican

A vibrant, flavorful salsa packed with fresh tomatoes, green chiles, jalapenos, and cilantro, perfect for dipping or topping Mexican dishes and suited for casual gatherings.

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Ingredients

  • 16 oz. can crushed tomatoes (undrained)
  • 2 (14.5 oz.) cans diced tomatoes (undrained) ⓘ
  • 1 (4.5 oz.) can chopped green chiles (undrained) ⓘ
  • 1 medium onion, chopped ⓘ
  • 2 large jalapeno peppers, chopped ⓘ
  • 2 cloves garlic, minced ⓘ
  • 1/2 cup chopped fresh cilantro ⓘ
  • 2 tablespoons lime juice ⓘ

Instructions

  1. Combine all ingredients in a bowl.
  2. Mix well to combine flavors.
  3. Serve with tortilla chips.
  4. Refrigerate up to 3 days.

Nutrition & Diet Analysis (per serving)

267 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 9.6g 19% DV
Total Fat 9.3g 12% DV
Carbs 41.8g 15% DV
Fiber 5.8g 21% DV
Sugar 5.7g 11% DV

Electrolytes

Sodium 719.8mg 31% DV
Potassium 1350mg 29% DV

Vitamins & Minerals

Vitamin A 117.5mcg 13% DV
Vitamin C 162.2mg 100% DV
Vitamin D 0.1mcg
Calcium 343.5mg 26% DV
Iron 12.5mg 69% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar tomato onion lime juice jalapeno peppers garlic fresh cilantro

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