Best Ginger Cookies
Delight in these spicy, warmly flavored ginger cookies with hints of cinnamon and vanilla, perfect for cozy gatherings or as a classic treat for ginger lovers.
Ingredients
Instructions
- Mix the butter, sugar, soda, salt, molasses, vanilla, ginger, and cinnamon in the order given.
- Chill the dough until it can be handled comfortably.
- Make into rolls about 1 1/2-inch diameter.
- Cover with wax paper and refrigerate overnight.
- Slice thinly and place on an ungreased cookie sheet.
- Bake in a 350°F oven until brown, about 15 minutes.
Nutrition & Diet Analysis (per serving)
675
kcal
34% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).