Birthday Pie
A nostalgic, no-bake dessert combining graham crackers, marshmallows, and whipped cream, perfect for birthdays and celebrations, offering a sweet, creamy, and crunchy treat for all ages.
Ingredients
Instructions
- Crush the graham crackers into fine crumbs.
- Melt the butter and mix it with the cinnamon and graham cracker crumbs until well combined.
- Press the mixture into a pie dish to form the crust and chill in the refrigerator.
- In a saucepan, heat the milk and add the marshmallows, stirring until melted and smooth.
- Pour the marshmallow mixture over the graham cracker crust.
- Allow the pie to cool and set, then top with whipped cream before serving.
Nutrition & Diet Analysis (per serving)
692
kcal
35% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).