Biscuits (Cutout Cookies)
These classic cutout cookies are buttery, sweet, and versatile, perfect for holidays or special occasions. Their tender texture and delightful flavor appeal to all ages.
Ingredients
Instructions
- Freeze the dough to firm it up, then roll out on a floured surface.
- Cut with cookie cutters into desired shapes.
- Bake at 350°F until edges turn lightly brown.
Nutrition & Diet Analysis (per serving)
504
kcal
25% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).