Bisticks

Prep: 10 min Cook: 10 min Cuisine: American

Crispy, golden-brown biscuit sticks with a hint of sesame seed, perfect as a snack or appetizer for gatherings and casual snacking.

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Ingredients

  • 1 package refrigerated biscuits
  • 1 egg white
  • sesame seed

Instructions

  1. Roll each biscuit between the palms of your hands into pencil-thin strips.
  2. Place the biscuit strips on a greased baking sheet.
  3. Brush each strip with the slightly beaten egg white.
  4. Sprinkle sesame seed over the strips.
  5. Bake at 400°F for about 10 minutes or until golden brown.

Nutrition & Diet Analysis (per serving)

320 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 7.7g 15% DV
Total Fat 17.1g 22% DV
Carbs 37g 13% DV
Fiber 2.3g 8% DV
Sugar 0g

Electrolytes

Sodium 238mg 10% DV
Potassium 363.8mg 8% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV
Vitamin C 0.1mg
Calcium 96.5mg 7% DV
Iron 2.8mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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