Black Forest Pancakes
Ingredients
- PANCAKES ⓘ
- 1 cup flour ⓘ
- 1 1/2 teaspoons baking powder ⓘ
- 1/2 teaspoon baking soda ⓘ
- 3 tablespoons sugar ⓘ
- 2 tablespoons unsweetened cocoa ⓘ
- 1/4 teaspoon salt
- 1 cup 1% low-fat chocolate milk ⓘ
- 1 egg, lightly beaten ⓘ
- 1 1/2 tablespoons margarine, melted ⓘ
- CHERRY SAUCE ⓘ
- 2 tablespoons sugar ⓘ
- 2 teaspoons cornstarch ⓘ
Instructions
- Combine first 6 ingredients; Make a well in center of mixture.
- Combine chocolate milk, egg and margarine; Add to dry ingredients, stirring just until dry ingredients are moistened.
- For each pancake, pour 2 tablespoons batter onto a hot griddle or skillet coated with cooking spray.
- Turn pancakes when tops are covered with bubbles and edges look cooked.
- Top with cherry sauce: Combine sugar, cornstarch and water in a saucepan, stirring until smooth.
- Add lemon juice and cherries, stir well.
- Cook over medium heat, stirring, constantly, until thickened and bubbly.
Nutrition & Diet Analysis (per serving)
598
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).