Blt Brunch Pie
A savory brunch pie featuring layers of fresh tomatoes, a creamy cheddar mixture, crispy bacon, and vegetables, all nestled in a flaky deep-dish crust. This dish offers a delightful combination of flavors and textures, perfect for weekend brunch or special gatherings with family and friends.
Ingredients
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, combine mayonnaise, shredded Cheddar cheese, drained mushrooms, crumbled bacon, chopped green pepper, and chopped onion.
- Layer half of the sliced tomatoes in the pie crust.
- Top with half of the mayonnaise mixture.
- Repeat the layers with remaining tomatoes and mayonnaise mixture.
- Bake in the preheated oven for 30 to 35 minutes or until golden brown.
Nutrition & Diet Analysis (per serving)
482
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).