Blueberry Ambrosia Salad

Prep: 10 min Cuisine: American

A vibrant, fruity salad combining blueberries, grapes, pineapple, and marshmallows in a creamy sour cream dressing, perfect for light desserts or summer gatherings.

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Ingredients

  • 1 cup drained pineapple (crushed or chunks)
  • 1 cup small green grapes or Emperor grapes, halved and seeded
  • 1 cup fresh blueberries
  • 2 cups small marshmallows
  • 1 cup sour cream
  • 2 tablespoons sugar

Instructions

  1. Mix all ingredients—pineapple, grapes, blueberries, marshmallows, sour cream, and sugar—in a bowl.
  2. Let stand in the refrigerator for at least 1 hour, stirring occasionally before serving.

Tips & Substitutions

For a creamier texture, consider using Greek yogurt instead of sour cream. You can also add chopped nuts or shredded coconut for extra crunch. If you prefer a sweeter salad, adjust the sugar to taste. Fresh fruits like strawberries or peaches can be swapped in for seasonal variations, making this a versatile dish that complements American recipes.

Serving Suggestions

Serve this Blueberry Ambrosia Salad as a refreshing side at summer barbecues or family gatherings. It pairs wonderfully with grilled meats or could be a delightful brunch item. For a complete meal, consider serving it alongside Tri-Colored Pasta Salad for a colorful, vibrant table.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. The flavors meld beautifully as it sits, but be aware that the marshmallows may soften. Avoid freezing as the texture will change. Stir gently before serving to refresh its appearance.

Nutrition & Diet Analysis (per serving)

Each serving of Blueberry Ambrosia Salad contains roughly 457 calories, with 9g protein, 104g carbohydrates, and 3g fat. It is an excellent source of iron (55% of the Daily Value), vitamin C (53% of the Daily Value), and vitamin A (39% of the Daily Value), and a good source of protein and potassium. It also contributes 9g of dietary fiber toward your daily target.

457 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 8.7g 17% DV
Total Fat 2.7g 3% DV
Carbs 104.2g 38% DV
Fiber 8.7g 31% DV
Sugar 43.2g 86% DV

Electrolytes

Sodium 412.3mg 18% DV
Potassium 564.5mg 12% DV
Cholesterol 5.4mg 2% DV

Vitamins & Minerals

Vitamin A 349.3mcg 39% DV
Vitamin C 47.9mg 53% DV
Vitamin D 2.2mcg 11% DV
Calcium 303.5mg 23% DV
Iron 9.9mg 55% DV
Diet fit High-fiber Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this salad ahead of time?

Yes, you can prepare this salad up to a day in advance. Just be sure to keep it refrigerated to maintain freshness. Stir it gently before serving to mix the ingredients evenly, as some may settle.

What can I substitute for marshmallows?

If you're looking for a healthier option, you can replace marshmallows with diced apples or pears for added crunch. Alternatively, use mini pretzels for a sweet-salty twist, but keep in mind this will change the flavor profile.

Is this salad suitable for vegetarians?

Absolutely! This Blueberry Ambrosia Salad is a delightful vegetarian recipe, packed with fresh fruits and creamy ingredients. It's a great option for vegetarian guests at gatherings or potlucks.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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