Blueberry Cheesecakes
Delightful blueberry cheesecakes combine creamy filling with fresh blueberry topping, offering a sweet, tangy flavor that appeals to dessert lovers. Perfect for parties or a special treat, they feature a smooth cheesecake layer on vanilla wafers, topped with vibrant blueberry filling for a colorful finish.
Ingredients
Instructions
- Blend the cream cheese, eggs, sugar, and vanilla until smooth.
- Line small foil cups with vanilla wafers (flat side up).
- Fill each cup half full with the cheese mixture.
- Bake at 350°F (175°C) for 15 to 20 minutes. Cool.
- Spoon on prepared blueberry filling.
Nutrition & Diet Analysis (per serving)
497
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).