Down South Potato Pie
Down South Potato Pie is a rich, sweet dessert featuring creamy mashed sweet potatoes blended with warm spices and a luscious custard. Perfect for family gatherings or holiday dinners, its comforting flavors and smooth texture make it a timeless Southern classic that pleases both kids and adults alike.
Ingredients
Instructions
- Combine the cooked mashed sweet potatoes and butter, mixing until well blended.
- Add the sugar, flour, salt, nutmeg, ginger, cinnamon, and ground cloves; mix thoroughly.
- Blend in the beaten eggs and milk until smooth.
- Pour the mixture into prepared crusts.
- Bake in a 350°F oven for 1 hour or until set.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).