Bohemian Spareribs
Bohemian Spareribs feature tender ribs baked with sauerkraut, tomatoes, and aromatic caraway seeds, creating a hearty, flavorful dish perfect for family dinners or gatherings.
Ingredients
Instructions
- Cut the spareribs into individual servings.
- Season the ribs with salt and pepper.
- Mix the caraway seed with the sauerkraut and place in a 12 x 8-inch baking dish.
- Arrange sliced onion on top of the sauerkraut and pour the tomatoes over the onions.
- Place the seasoned spareribs on top of the sauerkraut mixture.
- Bake at 350°F (175°C) for 2 hours.
Nutrition & Diet Analysis (per serving)
222
kcal
11% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).