Bologna Wedges

Prep: 10 min Cuisine: American

Creamy bologna wedges feature a smooth horseradish-spiked cheese spread layered between slices of bologna, creating a savory, appealing appetizer perfect for parties or casual gatherings.

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Ingredients

  • 3 slices bologna
  • 8 oz. cream cheese
  • 2 Tbsp. mayonnaise
  • 2 tsp. horseradish

Instructions

  1. Mix cream cheese, mayonnaise, and horseradish together until smooth and with a spreadable consistency.
  2. Spread the cheese mixture between layers of bologna slices.
  3. Cut the layered bologna into wedges and serve.

Nutrition & Diet Analysis (per serving)

333 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 33.3g 43% DV
Carbs 4.8g 2% DV
Fiber 0.8g 3% DV
Sugar 3.5g 7% DV

Electrolytes

Sodium 588.8mg 26% DV
Potassium 180.8mg 4% DV
Cholesterol 36.8mg 12% DV

Vitamins & Minerals

Vitamin A 80.3mcg 9% DV
Vitamin C 10mg 11% DV
Vitamin D 0.3mcg 2% DV
Calcium 38.8mg 3% DV
Iron 0.8mg 4% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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