Boursin Cheese Ball

Prep: 15 min Cuisine: American

A creamy, savory cheese ball made with Boursin-inspired flavors, perfect for entertaining or snacking. Smooth, herby, and versatile, it suits cheese lovers and party hosts alike.

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Ingredients

  • 8 oz. butter or margarine
  • 16 oz. pkg. cream cheese
  • 2 cloves garlic
  • 1 tsp. oregano
  • 1/4 tsp. thyme

Instructions

  1. Mix together the butter, cream cheese, garlic, oregano, thyme, basil, dill, and marjoram until well combined.
  2. Chill the mixture in the refrigerator until firm.
  3. Shape into balls of desired size.
  4. May be frozen into balls for later use.

Nutrition & Diet Analysis (per serving)

478 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 7.5g 15% DV
Total Fat 37.8g 48% DV
Carbs 34.7g 13% DV
Fiber 14.8g 53% DV
Sugar 2.8g 6% DV

Electrolytes

Sodium 253.5mg 11% DV
Potassium 521mg 11% DV
Cholesterol 97.5mg 33% DV

Vitamins & Minerals

Vitamin A 159.5mcg 18% DV
Vitamin C 40.7mg 45% DV
Vitamin D 0.2mcg 1% DV
Calcium 525mg 40% DV
Iron 14.6mg 81% DV
Diet fit High-fiber
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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