Bran Date Muffins
Ingredients
Instructions
- Pour boiling water over All-Bran.
- Mix remaining ingredients in order.
- Bake at 375° for 25 minutes.
- Batter can be mixed ahead.
- Keeps up to 6 weeks in refrigerator.
Nutrition & Diet Analysis (per serving)
646
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).