Bread Pudding De Luxe
Ingredients
- 16 slices white bread ⓘ
- 1/4 cup of melted butter ⓘ
- 1/2 cup shredded coconut ⓘ
- 1 cup raisins ⓘ
- 1/4 cup chopped cherries ⓘ
- 3 large eggs ⓘ
- 4 cups evaporated milk ⓘ
- 1/2 - 3/4 cup brown sugar ⓘ
- 1 pinch salt ⓘ
- 1/2 teaspoon grated nutmeg ⓘ
- 1/2 teaspoon grated cinnamon ⓘ
- 3 tablespoons wine, sherry (optional) or 3 tablespoons rum (optional) ⓘ
Instructions
- Cut crust from bread; brush both sides of bread with melted butter and cut into 1 inch cubes.
- In a greased 9x9 square baking dish, place a layer of bread, a layer of coconut, raisins and cherries; repeat layers until all ingredients are used.
- Beat eggs until fluffy; add milk, sugar, salt, nutmeg, cinnamon and wine or rum (if using). Stir until combined and sugar has dissolved.
- Pour mixture over bread and allow to stand for 1/2 hour.
- Bake in a preheated 350 degree oven for 35-45 minutes or until firm.
- Allow to cook completely and serve alone or with ice cream, yogurt or whipped cream.
Nutrition & Diet Analysis (per serving)
1034
kcal
52% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).