Breakfast Biscuits
Delicious breakfast biscuits coated in cinnamon sugar and melted butter, offering a sweet, comforting flavor perfect for a quick, satisfying morning treat for any breakfast lover.
Ingredients
Instructions
- Melt the margarine in the microwave or on top of the stove.
- Dip each biscuit into the melted butter on both sides.
- Then coat the biscuits in the sugar-cinnamon mixture.
- Bake the coated biscuits in the oven according to the package directions, preferably on an insulated cookie sheet.
Nutrition & Diet Analysis (per serving)
269
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).