Breakfast Sausage Dish
Hearty breakfast casserole combining savory sausage or bacon, cheesy and eggy flavors with toasted bread, perfect for overnight prep and satisfying morning cravings.
Ingredients
Instructions
- Fry, crumble, and drain the sausage or bacon.
- Beat the eggs.
- Remove crust from bread and cube.
- Cube the cheese and mix well with the bread and eggs.
- Combine the sausage, bread mixture, and cheese in a 9x9 inch pan.
- Pour in the mixture, cover, and refrigerate overnight.
- Bake at 350°F for 40 minutes before serving.
Nutrition & Diet Analysis (per serving)
466
kcal
23% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).