Briciole Stuffed Steak
A hearty stuffed steak featuring savory stuffing, melted cheeses, and mushrooms, perfect for family dinners or special occasions craving comfort and bold flavors.
Ingredients
Instructions
- Prepare the mushroom Stove Top stuffing mix according to the package instructions.
- Lay the briciole steak flat on a surface and spread the prepared stuffing evenly over the top.
- Combine the Parmesan cheese and shredded Mozzarella cheese, then sprinkle the mixture over the stuffing.
- Drain the small can of mushrooms and top the cheese with the mushrooms.
Nutrition & Diet Analysis (per serving)
180
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).