Broccoli Bread Or Muffin
A savory broccoli and cheese muffin made with cornbread mix, perfect for breakfast, brunch, or snack. Combines cheesy, crunchy, and vegetable flavors in moist bites.
Ingredients
Instructions
- Preheat the oven and prepare a muffin pan with liners or non-stick spray.
- In a large mixing bowl, combine the Jiffy corn muffin mix, eggs, chopped drained broccoli, chopped onion, grated cheese, and melted margarine.
- Mix all ingredients until well combined.
- Divide the batter evenly among the muffin cups.
- Bake in the preheated oven for approximately 20 minutes or until a toothpick inserted in the center comes out clean.
- Allow to cool slightly before serving.
Nutrition & Diet Analysis (per serving)
521
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).