Broccoli Cheese Strata(Prize Winning Recipe Of Lorraine Pauley)
A delicious, cheesy broccoli and ham casserole with crispy bread crust, perfect for family dinners or entertaining, combining rich flavors and comforting textures.
Ingredients
Instructions
- Trim crusts from bread; cut 12 'doughnuts' and holes from slices.
- Use bread scraps to line the bottom of a greased 13 x 9-inch casserole dish.
- Layer diced sharp cheese over the bread.
- Add a layer of cooked and drained chopped broccoli.
- Add a layer of cooked ham, if using.
- Place the 'doughnuts' and bread holes on top of the casserole.
- In a bowl, combine slightly beaten eggs, milk, minced onion, and salt.
- Pour the egg mixture over the casserole.
- Refrigerate for at least 6 hours or overnight.
- Bake uncovered at 325°F for 55 minutes.
- If desired, sprinkle with shredded cheese 5 minutes before baking ends.
Tips & Substitutions
For a creamier texture, consider using half-and-half instead of milk. You can also substitute the sharp cheese with a blend of mozzarella and cheddar for a milder flavor. If you have leftover vegetables, such as bell peppers or mushrooms, feel free to add them to the layers for extra flavor. For a vegetarian version, simply omit the ham and double the amount of broccoli.
Serving Suggestions
This Broccoli Cheese Strata is perfect for brunch or a cozy family dinner. Serve it alongside a fresh garden salad or fruit platter for a balanced meal. For an extra touch, pair it with a dollop of sour cream or a sprinkle of fresh herbs. It also works wonderfully with a side of Tabasco Cheese Wafers for some added crunch.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place slices in a preheated oven at 350°F for about 15-20 minutes, or until heated through. You can also microwave individual portions for a quicker option, but the oven will help maintain the texture.
Nutrition & Diet Analysis (per serving)
Each serving of Broccoli Cheese Strata(Prize Winning Recipe Of Lorraine Pauley) contains roughly 842 calories, with 22g protein, 123g carbohydrates, and 30g fat. It is an excellent source of calcium (58% of the Daily Value), protein (44% of the Daily Value), and iron (40% of the Daily Value), and a good source of potassium and dietary fiber. Note that it is relatively high in sodium, at 1057mg per serving (46% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this strata ahead of time?
Yes, this strata can be prepared the night before. Simply assemble the layers, pour the egg mixture over it, cover, and refrigerate. Bake it the next day for a convenient and delicious meal.
Can I freeze the Broccoli Cheese Strata?
While it's best enjoyed fresh, you can freeze it before baking. Wrap it tightly in plastic wrap and foil, then freeze for up to 2 months. Thaw in the refrigerator overnight and bake as directed for a quick meal.
What can I substitute for the ham?
If you're looking to skip the ham, you can substitute it with other proteins like cooked chicken or turkey. For a vegetarian option, consider adding more vegetables or using a plant-based protein to maintain a hearty texture.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).