Broccoli Country Cornbread

Name: Broccoli Country Cornbread
Yield: 4 servings
Cuisine: American
Ingredients: 1 small pkg. chopped broccoli; 1/2 c. melted butter or margarine; 1/2 c. small curd cottage cheese; 1 small box Jiffy ready mix cornbread (yellow)

Vegetarian Dairy

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Ingredients

1 small pkg. chopped broccoli ⓘ
1/2 c. melted butter or margarine ⓘ
1/2 c. small curd cottage cheese ⓘ
1 small box Jiffy ready mix cornbread (yellow) ⓘ

Instructions

Cook unseasoned broccoli until tender.
Mix margarine, cottage cheese, Jiffy mix and broccoli.
Drop in beaten eggs.
Bake 25 to 30 minutes at 375°.

Nutrition & Diet Analysis (per serving)

393 kcal 20% DV

Protein Fat Carbs

Macronutrients

Protein 6.2g 12% DV

Total Fat 30.3g 39% DV

Carbs 24.6g 9% DV

Fiber 0.6g 2% DV

Sugar 2.2g 4% DV

Electrolytes

Sodium 408.3mg 18% DV

Potassium 260.8mg 6% DV

Cholesterol 148.5mg 50% DV

Vitamins & Minerals

Vitamin A 64.8mcg 7% DV

Vitamin C 7.2mg 8% DV

Calcium 222.5mg 17% DV

Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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