Brown Rice

Name: Brown Rice
Prep time: 10 min
Cook time: 1 h
Yield: 4 servings
Cuisine: American
Ingredients: 1 c. raw rice; 1 can beef consomme; 1 can French onion soup; 1 (4 oz.) can mushrooms; 1/2 stick margarine

Beef

Prep: 10 min Cook: 60 min Serves: 4 Cuisine: American

Brown rice meets savory flavors in this comforting dish, combining the richness of beef consomme and French onion soup with tender mushrooms. Perfect for a hearty side or main course, it suits families and gatherings with its warm, satisfying appeal.

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Ingredients

1 c. raw rice ⓘ
1 can beef consomme ⓘ
1 can French onion soup ⓘ
1 (4 oz.) can mushrooms ⓘ
1/2 stick margarine ⓘ

Instructions

Put the rice, beef consomme, French onion soup, mushrooms, and margarine in a covered 1 1/2-quart dish.
Bake for 1 hour at 350°.

Nutrition & Diet Analysis (per serving)

288 kcal 14% DV

Protein Fat Carbs

Macronutrients

Protein 4.4g 9% DV

Total Fat 21.1g 27% DV

Carbs 21.4g 8% DV

Fiber 0.7g 2% DV

Sugar 0.7g 1% DV

Electrolytes

Sodium 654.3mg 28% DV

Potassium 165.8mg 4% DV

Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 2.3mcg

Vitamin C 0.8mg 1% DV

Vitamin D 6.6mcg 33% DV

Calcium 11.3mg 1% DV

Iron 1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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