Brown Sugar Apple Pie
A warm, comforting apple pie with a rich brown sugar crumble topping, perfect for cozy gatherings and satisfying sweet cravings with its fragrant cinnamon flavor.
Ingredients
Instructions
- Grease a pie plate and peel and slice the apples.
- Layer the apple slices in the pie plate, then sprinkle with cinnamon and sugar.
- Dot the apples with butter.
- Mix 1/2 cup brown sugar, 1/2 cup butter, and 1 cup flour to create the crumble topping.
- Arrange the crumble mixture in flattened dabs or crumbles on top of the apples.
- Bake at 350°F (175°C) for 30 minutes or until the apples are soft.
Nutrition & Diet Analysis (per serving)
559
kcal
28% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).