Just Like Fried Ice Cream
Indulgent and crispy on the outside, creamy ice cream on the inside, this treat combines sweet honey, cinnamon, and crunchy cereal for a delightful dessert experience.
Ingredients
Instructions
- Using a large ice cream scoop, make four 1/2 cup scoops of ice cream.
- Place the scoops in a shallow pan and cover.
- Store in the freezer until firm.
- In a bowl, combine crushed almond cluster cereal, melted margarine or butter, honey, and ground cinnamon.
- Roll each ice cream scoop in the cereal mixture to coat.
- Serve immediately or freeze briefly to set the coating.
Tips & Substitutions
For a crunchier coating, consider adding crushed nuts or coconut to the almond cluster cereal mixture. If you're looking for a dairy-free option, try using non-dairy ice cream. You can also experiment with different types of cereal to find your favorite flavor combination. Make sure to work quickly when rolling the ice cream to prevent it from melting.
Serving Suggestions
Serve your fried ice cream with a drizzle of chocolate or caramel sauce for an added touch of sweetness. It pairs beautifully with Apricot Cream Cheese Drops for a delightful dessert spread. Consider adding fresh fruit like strawberries or bananas on the side for a refreshing contrast to the rich flavors.
Storage & Reheating
Store any leftover fried ice cream in an airtight container in the freezer for up to one week. To reheat, let it sit out for a few minutes to soften slightly, then place it in the microwave for about 10-15 seconds to regain some of its original texture without melting it completely.
Nutrition & Diet Analysis (per serving)
Each serving of Just Like Fried Ice Cream contains roughly 877 calories, with 0g protein, 5g carbohydrates, and 97g fat. It is a good source of dietary fiber (10% of the Daily Value). Note that it is relatively high in sodium, at 787mg per serving (34% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I prepare this dessert ahead of time?
Yes, you can prepare the ice cream scoops and the cereal mixture ahead of time. Just roll the scoops in the coating right before serving to maintain the crispiness. If you freeze them after coating, allow them to sit out for a couple of minutes before serving to soften slightly.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).