Brownie Pizza Pie
A rich and indulgent brownie pizza pie combines chocolate, walnuts, and a tender crust, perfect for sharing at gatherings or satisfying dessert cravings with ice cream topping.
Ingredients
Instructions
- Grease two 9-inch pie pans.
- In a 3-quart saucepan, bring corn syrup and heavy whipping cream to a boil over medium heat, stirring occasionally.
- Add semi-sweet chocolate and stir until melted.
- Set aside 2/3 cup of this chocolate mixture.
- Add butter and sugar to the remaining chocolate mixture and stir until butter is melted.
- Remove from heat.
- Stir in eggs and vanilla.
- Gradually stir in flour, salt, and chopped walnuts.
- Pour the batter into the prepared pie pans.
- Bake at 350°F for 20 minutes or until firm.
- Cool before serving.
- Serve topped with ice cream and chocolate sauce.
Nutrition & Diet Analysis (per serving)
830
kcal
41% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).