Buffalo Hills Cake
Buffalo Hills Cake is a delightful layered dessert featuring cake, fresh bananas, strawberry filling, and creamy pudding topping, perfect for gatherings and sweet celebrations.
Ingredients
Instructions
- Bake the cake as directed on the package and let it cool for 30 to 35 minutes.
- Slice 4 bananas and arrange them over the cooled cake.
- Spread strawberry pie filling over the bananas.
- Mix vanilla instant pudding mix with 1/2 cup of milk until smooth.
- Fold Cool Whip into the pudding mixture until well combined.
- Spread the Cool Whip and pudding mixture over the strawberry layer on the cake.
- Sprinkle chopped pecans on top of the cake before serving.
Nutrition & Diet Analysis (per serving)
449
kcal
22% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).