Butter Mint Salad

Prep: 15 min Cuisine: American

A sweet, creamy marshmallow and pineapple salad with a tangy lime jello base, perfect for potlucks, picnics, or festive gatherings, offering a delightful blend of textures and flavors.

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Ingredients

  • marshmallows
  • lime jello
  • butter
  • pineapple

Instructions

  1. Mix dry lime jello with pineapple; mix well.
  2. Add marshmallows and mints.
  3. Refrigerate overnight.
  4. Next day, fold in Cool Whip and mix well.
  5. Pour into 9 x 13-inch pan.
  6. Chill.

Nutrition & Diet Analysis (per serving)

346 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 1.9g 4% DV
Total Fat 25.9g 33% DV
Carbs 26.6g 10% DV
Fiber 1.3g 5% DV
Sugar 9g 18% DV

Electrolytes

Sodium 133.5mg 6% DV
Potassium 77.3mg 2% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 125.3mcg 14% DV
Vitamin C 6.8mg 8% DV
Vitamin D 0.9mcg 5% DV
Calcium 86.8mg 7% DV
Iron 3.9mg 21% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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