Chocolate Donuts
Chocolate donuts are rich, fluffy treats with a deep chocolate flavor, perfect for satisfying sweet cravings and enjoyed by all ages at breakfast or dessert time.
Ingredients
Instructions
- Combine the eggs, sugar, and melted butter in a mixing bowl.
- Melt the chocolate and add it to the mixture, mixing well.
- Dissolve the baking soda in the sour milk and add to the batter.
- Add the baking powder, cinnamon, salt, and flour; mix until smooth.
- Heat oil in a deep fryer or heavy pot to 350°F (175°C).
- Drop spoonfuls of batter into the hot oil and deep fry until golden brown.
- Remove donuts from oil and drain on paper towels before serving.
Nutrition & Diet Analysis (per serving)
777
kcal
39% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).