Cabbage And Tomato
A hearty and flavorful combination of crispy bacon, fresh cabbage, tomatoes, and peppers, perfect for a quick, satisfying meal that highlights the natural flavors of fresh vegetables.
Ingredients
Instructions
- Cook bacon in a large skillet until crisp.
- Remove bacon, reserving the grease in the skillet.
- Crumble the cooked bacon and set aside.
- Add chopped cabbage, onions, tomatoes, green peppers, and salt to the skillet with bacon grease.
- Cook uncovered over medium heat for 15 minutes, stirring occasionally.
- Stir in the crumbled bacon and serve.
Nutrition & Diet Analysis (per serving)
217
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).