Caesar Mayonnaise Dressing

SeafoodDairy
Prep: 10 min Serves: 4 Cuisine: American

A creamy Caesar mayonnaise dressing with bold garlic, anchovy, lemon, and Parmesan flavors, perfect for salads and dipping, suiting those craving a rich, savory condiment.

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Ingredients

  • 2 small garlic cloves ⓘ
  • 1 tsp. anchovy paste ⓘ
  • 2 Tbsp. fresh lemon juice
  • 1 tsp. Dijon-style mustard
  • 1 tsp. Worcestershire sauce ⓘ
  • 1 c. bottled mayonnaise ⓘ
  • 1/2 c. freshly grated Parmesan cheese ⓘ

Instructions

  1. Whisk all ingredients in a blender until smooth.
  2. Add salt and pepper to taste.
  3. Serve immediately or store in a jar in the refrigerator for up to 2 weeks.

Nutrition & Diet Analysis (per serving)

291 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 2.8g 6% DV
Total Fat 23.7g 30% DV
Carbs 17.8g 6% DV
Fiber 1.1g 4% DV
Sugar 4.2g 8% DV

Electrolytes

Sodium 652.8mg 28% DV
Potassium 297.8mg 6% DV

Vitamins & Minerals

Vitamin A 136.3mcg 15% DV
Vitamin C 9.6mg 11% DV
Vitamin D 0.1mcg
Calcium 66.8mg 5% DV
Iron 2.4mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

lemon juice mayonnaise garlic mustard worcestershire sauce

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