Canape Lorenzo
A savory canapé featuring a creamy blend of Swiss cheese, shrimp, and green onions, topped with Parmesan and broiled for a warm, cheesy finish—perfect for elegant gatherings.
Ingredients
Instructions
- Mix the chopped Swiss cheese, chopped shrimp, and chopped green onions with enough mayonnaise to make it spreadable, adding a little wine or garlic vinegar for flavor.
- Spread the mixture on Melba toast slices.
- Sprinkle with grated Parmesan cheese and a little paprika.
- Place under the broiler until the cheese melts and is bubbly.
- Serve hot.
Tips & Substitutions
For a creamier texture, consider adding a bit of cream cheese to the mixture. You can substitute the shrimp with crab or a mix of seafood for a different flavor profile. If you're looking for a lighter option, Greek yogurt can replace mayonnaise. Adjust the acidity with lemon juice instead of vinegar for a fresh twist.
Serving Suggestions
Serve Canape Lorenzo as an appetizer at parties or gatherings. They pair beautifully with a crisp white wine or a light cocktail. Consider complementing them with a fresh salad or a seafood dish like Crab Gazpacho to create a cohesive menu. Enjoy them hot for the best experience.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to two days. To reheat, place the canapés under a broiler for a few minutes until heated through and the cheese is bubbly again. Avoid microwaving, as it can make the toast soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Canape Lorenzo contains roughly 107 calories, with 9g protein, 14g carbohydrates, and 2g fat. It is an excellent source of vitamin C (24% of the Daily Value), and a good source of protein and calcium. It also contributes 3g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I add other ingredients to the canapés?
Absolutely! Feel free to experiment with additional ingredients like diced bell peppers or herbs for added flavor. You could also incorporate some spices like cayenne or Old Bay seasoning for a kick. Just ensure that the added ingredients complement the main flavors of the shrimp and cheese.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).