Carnation Meat Loaf
A hearty meatloaf with rich flavors from beef, milk, and mustard, perfect for family dinners and gatherings, offering moist texture and savory taste.
Ingredients
Instructions
- Combine all ingredients in a large mixing bowl.
- Mix lightly but thoroughly to blend.
- Place in an 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan.
- Bake in a moderate 375° oven about 50 minutes.
- Let stand about 10 minutes.
- Slice to serve.
Nutrition & Diet Analysis (per serving)
321
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).