Carol'S Carrots
Creamy, flavorful carrot dish blended with Velveeta and sour cream, topped with green onions, perfect as a comforting side for family dinners or gatherings.
Ingredients
Instructions
- Cook carrots until tender; drain.
- Add Velveeta cheese, sour cream, salt, sugar, and black pepper to the carrots.
- Heat gently until cheese is melted and ingredients are well combined.
- Transfer to a serving dish.
- Top with chopped green onions before serving.
Nutrition & Diet Analysis (per serving)
179
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).