Carylion'S Banana Bread
A moist and flavorful banana bread featuring ripe bananas, chopped pecans, and vanilla, perfect for breakfast, snack, or dessert, appealing to banana lovers and baking enthusiasts.
Ingredients
Instructions
- Mix all ingredients thoroughly, approximately 1 minute.
- Divide the batter into 2 greased and floured loaf pans or make into cupcakes.
- Bake at 350°F (175°C) for approximately 45 minutes for loaves or 20 to 25 minutes for cupcakes.
Nutrition & Diet Analysis (per serving)
614
kcal
31% DV
Protein
Fat
Carbs
Contains
Egg
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).