Catherine'S Cheese Ball
Creamy and cheesy with a crunchy nut coating, this cheese ball is perfect for parties and gatherings, offering bold flavors and a delightful texture that guests will love.
Ingredients
Instructions
- Ensure all ingredients are at room temperature.
- Mix the cream cheese, grated sharp cheese, and dry dressing until well combined.
- Shape the mixture into a ball or desired shape.
- Roll the cheese ball in chopped nuts to coat evenly.
- Refrigerate overnight before serving.
Nutrition & Diet Analysis (per serving)
390
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).