Cauliflower Salad

Name: Cauliflower Salad
Prep time: 25 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 head lettuce; 1 head cauliflower; 1 lb bacon; 2 c mayonnaise; 1 tsp vinegar; 1/2 c sugar; 1/2 lb sharp cheese

Pork Dairy

Prep: 25 min Serves: 8 Cuisine: American

This cauliflower salad is a delightful blend of crunchy vegetables, savory bacon, and creamy mayonnaise, making it a perfect side dish for picnics or potlucks. The sharp cheese adds an extra layer of flavor, while the sweetness from the sugar balances the tangy dressing. It's a crowd-pleaser for all occasions.

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Ingredients

1 head lettuce
1 head cauliflower ⓘ
1 lb bacon ⓘ
2 c mayonnaise ⓘ
1 tsp vinegar ⓘ
1/2 c sugar ⓘ
1/2 lb sharp cheese ⓘ

Instructions

Layer the lettuce, cauliflower, and crumbled bacon in a bowl.
Mix together mayonnaise, vinegar, and sugar, then pour over the first mixture.
Cover the top with cheese.
Let stand in the refrigerator for 24 hours, then mix and serve.

Nutrition & Diet Analysis (per serving)

455 kcal 23% DV

Protein Fat Carbs

Macronutrients

Protein 14.4g 29% DV

Total Fat 39.1g 50% DV

Carbs 12g 4% DV

Fiber 1.7g 6% DV

Sugar 4.5g 9% DV

Electrolytes

Sodium 706mg 31% DV

Potassium 244mg 5% DV

Cholesterol 50.3mg 17% DV

Vitamins & Minerals

Vitamin A 66mcg 7% DV

Vitamin C 20.2mg 22% DV

Vitamin D 0.3mcg 1% DV

Calcium 199.8mg 15% DV

Iron 1mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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