Swedish Baked Beans
Swedish Baked Beans are a hearty and flavorful dish that combines the creaminess of pinto beans with savory elements like hamburger and a hint of sweetness from brown sugar and molasses. Perfect for gatherings or a cozy family dinner, this dish pairs wonderfully with cornbread.
Ingredients
Instructions
- Cook pinto beans for 2 1/2 hours, then drain.
- Add cooking oil, catsup, Worcestershire sauce, molasses, brown sugar, water, and cornstarch.
- Mix together.
- Pour into a baking dish.
- Stir in cooked hamburger.
- Bake for 1 hour at 350°.
Nutrition & Diet Analysis (per serving)
598
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).