Cheddar Chicken Divine
Cheddar Chicken Divine features tender chicken and broccoli baked with a cheesy, creamy sauce, offering a comforting, savory dish perfect for family dinners or casual gatherings.
Ingredients
Instructions
- Boil chicken until done and remove from bone if using whole chicken.
- Cook broccoli until tender and drain.
- Arrange cooked chicken and broccoli in an 11 x 7 1/4-inch baking dish.
- In a saucepan, melt margarine and stir in flour to make a roux.
- Gradually add milk, stirring constantly until the mixture thickens.
- Remove from heat and stir in grated cheese and salt until cheese melts.
- Pour cheese sauce over the chicken and broccoli in the baking dish.
- Bake in a preheated oven at 350°F (175°C) for about 20-25 minutes, until bubbly and golden.
Tips & Substitutions
For added flavor, consider seasoning the chicken with garlic powder or paprika before boiling. You can substitute the broccoli with other vegetables like cauliflower or spinach for variety. If you prefer a creamier sauce, use heavy cream instead of milk. Also, try experimenting with different types of cheese, such as mozzarella or pepper jack, to enhance the dish's flavor.
Serving Suggestions
Serve Cheddar Chicken Divine hot, garnished with fresh herbs like parsley or chives for a pop of color. This dish pairs beautifully with a side salad or crusty bread for a complete meal. For a comforting variation, consider serving it alongside Baked Onions Sliced In Cheese With Cream Of Chicken Soup for an indulgent dinner experience.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the dish in a preheated oven at 350°F (175°C) until warmed through, approximately 15-20 minutes. Alternatively, you can microwave individual portions for 2-3 minutes, stirring halfway through to ensure even heating.
Nutrition & Diet Analysis (per serving)
Each serving of Cheddar Chicken Divine contains roughly 1153 calories, with 23g protein, 202g carbohydrates, and 27g fat. It is an excellent source of iron (89% of the Daily Value), calcium (80% of the Daily Value), and vitamin A (52% of the Daily Value), and a good source of vitamin D and potassium. Note that it is relatively high in sodium, at 2129mg per serving (93% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use frozen broccoli for this recipe?
Yes, frozen broccoli can be used in this recipe. Just make sure to thaw and drain it well before adding it to the baking dish to avoid excess moisture. Cooking times may vary slightly, so adjust accordingly.
What can I serve with Cheddar Chicken Divine?
This dish pairs well with a simple green salad or roasted vegetables. For a heartier option, serve it over rice or pasta. You could also consider pairing it with some garlic bread for a comforting dinner.
Can I prepare this dish ahead of time?
Absolutely! You can prepare the dish up to the baking step, cover it tightly, and refrigerate for up to 24 hours. When ready to bake, allow it to come to room temperature and adjust the baking time as needed.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).