Cheese Biscuits
Cheese biscuits are a delightful treat, combining the savory richness of Cheddar cheese with a hint of garlic. Fluffy and golden, they're perfect as a snack or side dish for any meal. Ideal for cheese lovers and those seeking comfort food, these biscuits are sure to impress.
Ingredients
Instructions
- Mix the Bisquick, milk, and shredded Cheddar cheese together.
- Drop spoonfuls of the mixture onto an ungreased cookie sheet.
- Bake at 375°F for 8 to 10 minutes.
- When the biscuits are still warm, brush them with a mixture of melted margarine and garlic.
Nutrition & Diet Analysis (per serving)
471
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).