Cheese Bombay

Name: Cheese Bombay
Prep time: 20 min
Yield: 8 servings
Ingredients: 8 oz. cream cheese, softened; 6 oz. shredded cheese; 2 tsp. dry sherry; 1/2 tsp. curry powder; 3/4 cup chopped chutney; 2 Tbsp. chopped green onions; 1/4 cup chopped peanuts; 4 to 6 slices cooked bacon

Pork Dairy

Prep: 20 min Serves: 8

A creamy, flavorful cheese ball infused with curry and sherry, topped with chutney, peanuts, and bacon. Perfect for parties and cheese platters, appealing to diverse palates.

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Ingredients

8 oz. cream cheese, softened ⓘ
6 oz. shredded cheese ⓘ
2 tsp. dry sherry ⓘ
1/2 tsp. curry powder
3/4 cup chopped chutney ⓘ
2 Tbsp. chopped green onions ⓘ
1/4 cup chopped peanuts
4 to 6 slices cooked bacon ⓘ

Instructions

Mix the cream cheese, shredded cheese, sherry, and curry powder until well combined and form into a ball.
Place the cheese ball in a rimmed serving dish and chill until firm.
Mix the chutney and chopped green onions; pour over the chilled cheese ball.
Sprinkle chopped peanuts and crumbled cooked bacon on top of the cheese ball.
Serve with crackers.

Nutrition & Diet Analysis (per serving)

432 kcal 22% DV

Protein Fat Carbs

Macronutrients

Protein 20.6g 41% DV

Total Fat 30.8g 39% DV

Carbs 25.1g 9% DV

Fiber 16.2g 58% DV

Sugar 4.9g 10% DV

Electrolytes

Sodium 1005mg 44% DV

Potassium 591.3mg 13% DV

Cholesterol 57mg 19% DV

Vitamins & Minerals

Vitamin A 116.8mcg 13% DV

Vitamin C 4.9mg 5% DV

Vitamin D 0.1mcg 1% DV

Calcium 324.8mg 25% DV

Iron 6.2mg 35% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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