Cheese Cake Surprise
A creamy, chocolatey cheesecake surprise featuring a crunchy pecan and chocolate chip bottom, topped with fluffy Cool Whip, perfect for special occasions or indulgent desserts.
Ingredients
Instructions
- Beat cream cheese until fluffy.
- Gradually beat in milk.
- Add vanilla.
- Sprinkle chocolate chips and chopped pecans on the bottom of the crust.
- Pour the cream cheese mixture over the bottom layer.
- Spread Cool Whip on top.
- Chill for at least 3 hours or until the pie is set.
Nutrition & Diet Analysis (per serving)
645
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).