Fruit-Pudding And Cheese

Prep: 30 min Serves: 8 Cuisine: American

A creamy, fruity dessert layered with a buttery graham cracker crust and topped with whipped cream, perfect for gatherings and family treats.

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Ingredients

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup sugar
  • 1/3 cup melted butter
  • 1 (8 oz.) pkg. softened cream cheese
  • 1/4 cup sugar
  • 2 Tbsp. milk
  • 1 3/4 cups Cool Whip

Instructions

  1. Mix the graham cracker crumbs, 1/4 cup sugar, and melted butter and press into a 9 x 13-inch pan.
  2. Chill the pan until set and firm.

Nutrition & Diet Analysis (per serving)

469 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 5.4g 11% DV
Total Fat 36.5g 47% DV
Carbs 30.9g 11% DV
Fiber 1.2g 4% DV
Sugar 18.1g 36% DV

Electrolytes

Sodium 273.3mg 12% DV
Potassium 218.3mg 5% DV
Cholesterol 104.3mg 35% DV

Vitamins & Minerals

Vitamin A 140.3mcg 16% DV
Vitamin C 13.1mg 15% DV
Vitamin D 0.9mcg 4% DV
Calcium 179.8mg 14% DV
Iron 2mg 11% DV
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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