Cheese Dressing

Name: Cheese Dressing
Prep time: 10 min
Yield: 1 servings
Cuisine: American
Ingredients: 2 Tbsp. grated Parmesan cheese; 1/4 c. grated Cheddar cheese; 1/4 c. cider vinegar; 3/4 c. salad oil; 1/4 tsp. salt

Vegetarian Dairy

Prep: 10 min Serves: 1 Cuisine: American

Creamy and tangy cheese dressing with Parmesan and Cheddar, perfect for salads and vegetables, offering rich flavor and smooth texture to elevate your dishes.

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Ingredients

2 Tbsp. grated Parmesan cheese ⓘ
1/4 c. grated Cheddar cheese ⓘ
1/4 c. cider vinegar ⓘ
3/4 c. salad oil ⓘ
1/4 tsp. salt ⓘ

Instructions

Combine all ingredients in a medium bowl until well blended.
Store in an airtight container in the refrigerator.

Nutrition & Diet Analysis (per serving)

356 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 15.7g 31% DV

Total Fat 27.1g 35% DV

Carbs 11.9g 4% DV

Fiber 0g

Sugar 0.6g 1% DV

Electrolytes

Sodium 10306mg 100% DV

Potassium 195.3mg 4% DV

Cholesterol 29.8mg 10% DV

Vitamins & Minerals

Vitamin A 94.3mcg 10% DV

Vitamin D 0.2mcg 1% DV

Calcium 386.8mg 30% DV

Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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