Cheese Fruit Cup

Prep: 15 min Serves: 6 Cuisine: American

A fresh and fruity dessert featuring honeydew and peach, complemented by creamy cheese balls and crunchy nuts, perfect for light gatherings or summer treats.

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Ingredients

  • 1 c. honeydew melon cubes
  • 1 c. peach slices
  • 1 (3 oz.) pkg. cream cheese

Instructions

  1. Combine the honeydew melon cubes and peach slices in a bowl.
  2. Chill the fruit mixture in the refrigerator.
  3. With a teaspoon, shape the cream cheese into 12 small balls.
  4. Roll the cream cheese balls in chopped nuts.
  5. Arrange the fruit mixture in individual serving dishes.
  6. Garnish each with a cream cheese ball.

Nutrition & Diet Analysis (per serving)

250 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 5.6g 11% DV
Total Fat 23.6g 30% DV
Carbs 7.3g 3% DV
Fiber 1.7g 6% DV
Sugar 4.3g 9% DV

Electrolytes

Sodium 111.5mg 5% DV
Potassium 150.8mg 3% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 82.8mcg 9% DV
Vitamin C 7.9mg 9% DV
Vitamin D 0.1mcg 1% DV
Calcium 43.8mg 3% DV
Iron 1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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