Healthy Fruit Muffins
Healthy fruit muffins bursting with berries, apples, and bananas, perfect for a nutritious breakfast or snack, suitable for kids and adults alike seeking wholesome flavors.
Ingredients
Instructions
- Mix dry ingredients (whole wheat flour, oatmeal, baking powder, brown sugar, raisins, blueberries, cranberries, chopped apples, cinnamon) in a large bowl.
- In a separate smaller bowl, mix wet ingredients (skim milk, vegetable oil, egg whites) and add mashed bananas.
- Add the mashed bananas to the wet mixture and stir well.
- Pour the wet mixture into the dry ingredients and barely incorporate, mixing gently.
- Spoon the batter into 24 muffin tins.
- Bake at 400°F (200°C) for 25 minutes or until golden and cooked through.
Nutrition & Diet Analysis (per serving)
926
kcal
46% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).